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Biscuit Pops

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Biscuit Pops

Description

Cooking Time

Preparation Time :30 Min

Cook Time : 5 Min

Total Time : 35 Min

Ingredients

Serves : 8
  • 3 nos unibic digestive or butter cookies packets
  • 5 tbsp milkmaid
  • 2 tbsp cocoa powder
  • 2 tbsp grated coconut
  • 2 tbsp almonds
  • 8 nos lollypop sticks
  • 1 nos coloured vermicilli pavket
  • 100 gms white chocolate
  • 100 gms milk chocolate

Directions

  • Grind biscuits in mixer.
  • Blend all ingredients except both chocolates and coloured vermicilli
  • Make 8 balls of the mixture.insert lollipop stick in each.refrigerate for 15 mins.
  • Melt white chocolate using double boiler method.dip a ball into melted chocolate.sprinkle coloured vermicelli on it.
  • Repeat same with melted milk chocolate.
  • Refrigerate for 5mins.Serve in a glass.
Puja Singhal

Puja Singhal

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#Tags

Vegetarian Sweet Food Processor-Blender Chocolate Milk Nuts Coconut Potluck Birthday Kitty Party Winter Fall Christmas Easter Valentine's Day Thanksgiving Super Bowl St. Patrick's Day Diwali Holi Raksha Bandhan Bakri Eid Finger Food Served Cold For Large Groups less than 60 Mins Less than or equal to 10 ingredients Less than or equal to 10 steps Less than or equal to 30 min Snacks Dessert Healthy